WOLL Diamond Best 44cm Pan Gastro

Diamond Best is Classic

It’s quite simple really, the Diamond Best is the perfect pan because it was meant to be perfect from the very beginning. That was the claim of the passionate chef, Norbert Woll, when he developed the pan at the end of the 1970s. Ahead of his time, he relied fully on the strengths of aluminium, instead of heavy cast iron. To this day, our first series continuously drives innovative cookware ahead. What more could you want?

Product Features:

• Made with handcrafted cast cookware, integrated and seamless to prevent air bubbles inside the pot
• Produced on a modern German high-tech production line to ensure product quality
• Cast with diamond crystals (Mohs hardness level 10) using 20,000°C high-temperature plasma technology
• The cookware is durable and resistant to scratches and wear
• Requires less oil and produces less smoke, enabling healthy and non-stick cooking
• Heats quickly, with even heat distribution and high heat retention
• Bakelite heat-resistant handle with ergonomic design, withstands temperatures up to 250°C
• Detachable single-handle design for easy oven access and space-saving storage
• Dishwasher safe
• Free from harmful PFOA chemical coatings, making it safer to use
• Reinforced rim with drip-proof design
• Thickened base (8mm for induction models), ensuring even heating of the bottom and body
• No rivets inside the pot, making cleaning easier
• Meets German GS safety standards and has obtained TUV international safety certification

DIAMOND – AS HARD AS IT GETS AND NOTHING STICKS

The Diamond Best series lives up to its name, featuring an ultra-hard layer embedded with diamond crystals. It is highly durable, resistant to scratches, and especially suitable for healthy cooking. Moreover, the surface is less likely to attract residues or grease, keeping the cookware cleaner.

Combining Human Expertise with Machinery

We firmly believe that neither humans nor machines alone can produce perfect products. Only by integrating the two can this be achieved. The best training, years of professional knowledge, an absolute focus on detail, and highly advanced cutting-edge technology must come together to produce outstanding cookware. For us, this is not just a theory—it's the symbiotic relationship between people and machines that we create daily in our manufacturing facilities. Our production facility is the most modern of its kind in Europe.

EVEN TÜV COOKS WITH IT

Diamond Best Series—WOLL’s cookware is made using revolutionary casting technology, demonstrating exceptional performance—evidenced by numerous awards. We are especially proud to have achieved TÜV / GS certification because only products that are particularly safe can pass such certification.